Bailey's

18-20 Middle Street, Brixham, Devon, TQ5 8ER

Premises Licence PL1035 from from 21/05/2015 to 02/12/2015

Licence holder(s)

Designated Premises Supervisor

Permitted Activities

• the sale by retail of alcohol

Additional Conditions

•  

  ANNEXE 1

   

  MANDATORY CONDITION: WHERE LICENCE AUTHORISES SUPPLY OF ALCOHOL

   

  1)              No supply of alcohol may be made under the premises licence:-
   

  ()        at a time where there is no designated premises supervisor in respect of the premises licence, or
   

  ()        at a time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended.

   

  2)              Every supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  3)              (1) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.

   

  (2) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.

   

  (3) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request, before being served alcohol, identification bearing their photograph, date of birth and either:-

   

  (a) a holographic mark, or

   

  (b) an ultraviolet feature.

   

  4)              A relevant person shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.

   

•  

  ANNEXE 2

   

  CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

   

  The Prevention of Crime and Disorder

   

  1.              There must be a fully operational cctv system on our premies located inside and to cover outside the shop area for the security and safety of customers, public and staff involved.

   

  2.              A challenge 25 policy shall be operated to prevent the sale of alcohol to persons under the age of 18.

   

  3.              Any person who are already intoxicated, i.e drunk and disorderly on the premises shall not be served. The Police shall be informed as soon as possible if it is believed a situation could escalate, to prevent further risk or danger to customers, public and staff.

   

  Public Safety

   

  1.              Ensure that the relevant fire regulations are met by installing the correct fire safety equipment and undertake fire safety risk assessment.

   

  2.              A first aid kit shall be kept on the shop premises.

   

  3.              All parts of the premises i.e. shop fittings, lighting, heating and electrical installation shall be maintained at all times in good order and in a safe condition.

   

  4.              A log book shall be kept by staff, for any inspections that may be required by the relevant authority.

   

  The Prevention of Public Nuisance

               

  1.              We shall ensure that there is at all times minimum disruption to local residents. A notice shall be displayed requesting customers leaving to keep noise to a minimum and to respect neighbours.

   

  The Protection of Children from Harm

   

  1.              A challenge 25 policy shall be put in place and followed to prevent the sale of alcohol to persons under the age of 18 and any persons believed to be buying alcohol on behalf of a minor.

   

  2.              Challenge 25 signs shall be displayed and a notice showing acceptable forms of I.D, made clearly visible to the public.

   

•  

  ANNEXE 3

   

  CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY

   

  None

   

•  

  ANNEXE 4

   

  PLANS

   

  Copy attached to Licence.

   

Premises Plans

• - Page 1 of 1