The newsletter is packed with updates on legislation, good advice on food and safety issues and training opportunities.
If you would like to comment on any of the articles in the newsletter or would like to offer any ideas for topics to be included in future editions, please contact the Food Safety team.
The latest newsletter is emailed to businesses on our database so please make sure we have your up to date contact details.
Articles including GDPR for Business, Council Advertising Options, no Proof of Age No Sale, Seafood Coast and CSE reminder.
Articles including Norovirus, Food safety management in your business, Hygienic ice handling and Free Child Sexual Exploitation training.
Articles including holding brilliant barbecues, traceability. Immigration Act 2016, Food Hygiene training courses.
Articles including Tips for a food poioning free Christmas, Monosodium Glutamate, nutrition labeling, bed bug advice and more.
Articles including Free Training for Managers and Owners, Changes to the National Minimum Wage, Norovirus and Rare Burgers an update.
Articles on Fruit Cocktail of Bacteria, Gas Safety, Asbestos, Mobile Catering and Food Hygiene Scheme.
Articles on Fire Doors, Substituted drinks, Top tips for a Xmas free of food poisoning, Business support and New food labelling regulations.
Articles on the new food labelling regulations, food poisoning, ATP monitoring, FHRS and more.
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